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Everything listed under: Vegan Sweet Tooth

  • May Specials!

    May Specials    May is here, and we are ready for some sunshine, flowers, and sweet delicious desserts!!! April didn't disappoint with the showers, so now we are geared up for the flours! (See what I did there?) We love our desserts at VST, but not nearly as much as we love our moms!!!!  Mother's day is arond the corner, May 10th to be exact.  We have plenty of cookies, cupcakes, and cakes that you can pair with that amazing gift you got her.

  • October! Pumpkin, Apples, and Holiday Specials

    OCTOBER: PUMPKIN, SPICED CIDER, & HOLIDAYS!! Now that it is October, all of us at the bakery are in the cool, crisp fall mood.  We are very excited to have the leaves change, and move into the holiday season, our favorite time of year!  In Vegan Sweet Tooth tradition, October kicks off with PUMPKIN everything!  We are buying fresh pumpkins and roasting them until our hearts content, and baking all kinds of pumkin desserts.  We are also embracing the crisp apples that are ...

  • September Fall Specials

       Happy September!  There seems to be a new feel to the air these days, with a cool breeze that one can not disregard.  The kids have gone back to school, and things are beginning to form the most familiar routine.  Don't be sad, these are all very good things because it means that there are fun fall things in our sight.  One of which being buckeye football, apples orchards, and bonfires with smores.  That is why we have brought back some specials to turn with...

  • August is Here!!!

      August is here, and the summer months are coming to a close.  We have mixed emotions about August, we know it is going to be hot, kids are going back to school, and peaches are in full swing!  Speaking of peaches, we know there was a listeria issue with some peaches this year, don't worry we are up to date on the issue and we don't purchase those peaches.

  • July Newsletter

    HAPPY 4TH OF JULY VSTers!!!!  Independence day is only a few days away, and we can't wait.  This month continues our busy wedding season as well, we literally have a wedding cake booked for almost every weekend for the next few months.

  • June Specials and Events

    It is officially the summer season, and the bakery is loving it!  June is a great month with many different things going on in our litte bakery. This June we have new flavors, and so many fun things to work on.  Don't forget Father's Day is June 15th!!!

  • May Flowers!!!!

    MAY: MOTHER'S DAY, STRAWBERRY SHORTCAKE, COOKIE DOUGH May is here, and we are ready for some sunshine, flowers, and sweet delicious desserts!!! April didn't disappoint with the showers, so now we are geared up for the flours! (See what I did there?) We love our desserts at VST, but not nearly as much as we love our moms!!!!

  • FEBRUARY: CHOCOLATE + VEGAN DESSERTS = LOVE

    FEBRUARY: CHOCOLATE + VEGAN DESSERTS = LOVE To say that we are happy February is here, is an understatement!  January was the COLDEST and harshest month we have ever seen, and we are happy to see it go!  We have a lot going on in February and it involves a lot of chocolate, and love.

  • Holiday Hours & Orders

    The time is finally here, and we are ONE WEEK away from Christmas!!!!  Can you believe it??? Either can we!

  • December Holiday Desserts!!!

    It is officialyl the holiday season and everyone at Vegan Sweet Tooth are in the holiday spirit!  We have many different specials that we want to share with you and your family this holdiay season.  We have Peppermint, Gingerbread, Cookies, Cake pops, and Cocktails!  Without further ado, let me explain... COCONUT Vanilla Cake topped with cocoonut frosting dusted with shaved coconut.

  • Vegan Sweet Tooth is hiring!

    The time has come again that Vegan Sweet Tooth will be taking on another sales associate for the front counter!  The position will be part time, 20 hours a week.  All applicants must have the following qualifications.

  • VOTE for VST to win an ad in the super bowl!

    Hey VST fans, we need your help!!!! We have entered into a contest to win an AD in the super bowl, and we need you all to vote for us to place in the winning!  All you have to do is click HERE to place your vote.

  • Life is great...when you eat cake!

    Life is great...when you eat CAKE!!! Today we are talking about cake!!!  A main element to our bakery involves making cake, naturally.

  • July: Key Lime, Tarts, 4th of July

    We are flying through summer as fast as the rain drops fall.  July is going to bring some great events, flowers, and yummy desserts.  This month we have the 4th of July holiday, and that means fireworks and barbeques!

  • CAKE JARS!

    CAKE JARS HAVE ARRIVED AT VST!!!  Now that a few days have passed from Veg Fest, we feel like we can finally catch up on some business.  We want to thank every single one of you that came to our table at veg fest, as well as a huge thank you to the Cleveland Vegan Society for putting on such a great event!!!!   At VegFest, we debuted our newest product CAKE JARS.

  • Happy Birthday VST!!!

    HAPPY BIRTHDAY TO US!!!!  We are officially celebrating Vegan Sweet Tooth turning 2!  Rebecca and I remember the day when we decided to open a bakery, and it feels like yesterday, not over two years ago.

  • May: Mother's Day, VST turns 2, Memorial Day!

    The month of May is always a busy month, and it kicks off the season with many different holidays and events, such as Mother's Day, Memorial Day, Graduations, and many more.  Don't forget to order your desserts early :) Can you believe that Vegan Sweet Tooth turns 2 years old this month!!!!  We are beyond ourselves with excitedment and joy.  Rebecca and I talk about the first week of being open all the time, and we feel like it was yesterday.

  • March: St. Patrick's Day & Easter!

    This month the universe was nice to us, and we get TWO holidays in one month!  We have a lot to talk about since St. Patrick's Day is on the 17th, and Easter falls on the 31st.

  • February Newsletter

    Now that we got through January, I think it is time to discuss our favorite chocolate covered month, FEBRUARY!!  There is a lot to tell you in this email, so let's cut the small talk, and dive right in! Vegan Sweet Tooth is now offering DELIVERY!

  • 2013 Here we Come!!!!

    Happy New Year VSTers!!!! Rebecca and I and our staff would like to start this newsletter with a big THANK YOU!  We had a very successful 2012, and we could not have done it without the help from all of you.

  • Twelve days of Desserts!

    Twelve Days of Desserts!  On the first day of Christmas my true love gave to me.......!!!!! VEGAN DESSERTS!!!!!  Let me introduce you to the 12 days of Desserts. Now that I have put that fantastic tune in your head for the rest of the day, instead of singing about a partridge in a pear tree, you can now sing about your favorite desserts!

  • December Treats!!!!

    It is officialyl the holiday season and everyone at Vegan Sweet Tooth are in the holiday spirit!  We have many different specials that we want to share with you and your family this holdiay season.  We have Peppermint, Gingerbread, Cookies, Cake pops, Holiday Loafs.  Without further ado, let me explain... EGGNOG Vanilla Cake filled with a Brandy infused cashew creme filling topped a nutmeg dusted vanilla frosting. PEPPERMINT Cupcakes: Chocolate cake infused with peppermint simple ...

  • Happy Hour Specials

    Vegan Sweet Tooth would like to introduce you to the happiest happy hour in Cleveland!  We will be offering discounted beverages and desserts on the weekend!  We will be rotating the specials as we feel fit with the seasons to keep everything nice and fresh for your libation pleasures.

  • November Specials!

    NOVEMBER: COCKTAILS, CRANBERRY, THANKSGIVING! November has arrived, and with the cold weather, and the leaves falling to the ground, it is time to talk about how to stay warm throughout these days.  The savory flavors of pecan, pumpkin, and apples are here and they are warming our heart one drink, and bite at a time.

  • Cupcakes and Cocktails teaser...

    The rumor mill must be turning at full speed right now, so we figured we would let the cat out of the bag... November 1, 2012 Vegan Sweet Tooth will be debuting our "Cupcakes and Cocktails" happy hour.  We officially have a liquor license and will be serving a selection of cocktails with your delicious desserts!  We are very excited for this adventure we have decided to take.

  • October Specials!

    Hang on to your seats VSTers, this post is going to make you want to RUN to the bakery!  We have been hard at work, in your name!  Fall is here, and we are diving into the pumpkin patch, and catching the apples falling from the trees right into our pies.

  • NEW ITEM: CAKE PUSH POPS

    Let me introduce you to our new, friend the Cake Push Pop!  We were going to wait until the first of the month to let the secret out, but we couldn't resist to test them out now.  These little babies are absolutely incredible, and you will be seeing them start to pop up everywhere very soon!

  • NEW ITEM: CAKE PUSH POPS

    Let me introduce you to our new, friend the Cake Push Pop!  We were going to wait until the first of the month to let the secret out, but we couldn't resist to test them out now.  These little babies are absolutely incredible, and you will be seeing them start to pop up everywhere very soon!

  • September: Apples, Buckeyes, and SMORE!

    Happy September!  There seems to be a new feel to the air these days, with a breeze and a cool that one can not disregard.  The kids have gone back to school, and things are beginning to form the most familiar routine.

  • August: PB&J and PEACHES!

    August is here, and we at Vegan Sweet Tooth can't believe that July slipped through our fingers faster than we could catch it!  Since the sun has been shining so fiercely, we can now embrace the fruits of the sun's labor.  And by that the fruit I speak of, I mean PEACHES.

  • Pink Ribbon Wedding Cake

    As the month of July is coming to an end, the wedding season is in full swing at Vegan Sweet Tooth.  We have cupcakes going to bridal showers, cookies going to bachelorette parties, and of course cakes going to weddings.  Many months ago, we were contacted by Gina from Shi Shi Events, she was working for Ingrid on her wedding at Hillbrook,  they wanted to meet about the cake.

  • The results are in... VEGAN WINS!!!!!

     A month has passed since our 1 year anniversary, and now Rebecca and I have been taking a closer look at our bakery and analyzing different elements on our business to see what is working, and what isn't.  I think it was Aristotle that said, "All I know, is I know nothing." and that is how Rebecca and I run our bakery....kind of. We don't know everything, or what will or will not work, we are always learning, experimenting, and evolving.

  • July: Cool, Crisp, Citrus

    JULY: COOL, CRISP, CITRUS With the temperatures beating down on us this summer, everyone is trying to come up with different ways to cool down.  At Vegan Sweet Tooth, we having been craving all things citrus! So without further ado, let me introduce you to our new flavor combinations.

  • Red, White, Blue...and VEGAN TOO!

    Now that summer is here, it is time to start thinking about the upcoming holidays!  4th of July is right around the corner, and we all know that there are going to be some amazing barbeques going on all over town.  So while you are planning the menu for the grill, we thought that we would take care of the dessert for you.

  • Special Occasion Cakes

    Now that summer is in full swing and the party season has begun, I thought now would be a good time to talk about special occasion cakes.  The team at Vegan Sweet Tooth loves to work together on the different special occasion cakes that we do.  Some are wedding cakes, others are birthday cakes, no matter the reason, they are always fun and creative.

  • Vegan Sweet Tooth is HIRING!

    The time has come again that Vegan Sweet Tooth will be taking on another sales associate for the front counter!  The position will start May 1st, and will be part time, 20 hours a week.  All applicants must have the following qualifications.  1.

  • Vegan-Palooza

    The time has come to celebrate all things Vegan, and it will take place March 24, 2012 from 12pm-4pm at Vegan Sweet Tooth.  The day will include a cupcake tasting contest, a sprinkle bar, a raffle, food, music and FUN!   Please come and enjoy yourself, mingle with other like minded friends, and enjoy a Saturday afternoon with us.

  • Cupcake sales for CHARDON

    Ever since the shooting at Chardon High School, Rebecca and I have been very distraught, and sad about all that has happened, and the hurt and pain that has overwhelmed Ohio.  Growing up in Chagrin Falls, this hit very close to home for us, and we decided that being business owners it was our duty to try to help.  We were contacted by a friend of ours that suggested we make a cupcake for Chardon, and donate the sales from that cupcake to "The Chardon Healing Fund".

  • March: IRISH PRINCESS

    The love in the air was great for February, but now it is time to move into March, and find the pot of gold at the end of the rainbow!  March is not only the month of my personal favorite holiday St. Patricks Day, but now it is going to be the month of VEGAN - PALOOZA!

  • Bowling Bash!

    This past week we had Valentine's Day, and our Living Social coupon was released, so it is safe to say we were BUSY!  In between the chocolate covered strawberries, and the awesome discounted cupcakes, Becca was busy making a cake for her best friend (besides me ;) ) Danielle, and husband Dan.  We threw them a joint birthday bowling party, and clearly we needed to have a cake!

  • Calling all Cupcake Tasters!!!!

    CALLING ALL CUPCAKE TASTERS IN CLEVELAND!!!!!!!! VST is having a casting call for a promotional video on the desserts in Cleveland.  Do you love dessert?  Do you love cupcakes?

  • Valentine's Day Specials!

    That time of year has arrived again, that ever man and woman looks forward to....VALENTINES DAY!  I know, I know, I know, some think it is a hallmark holiday, some swear by St. Valentine, but no matter what side of the fence you are on, we can all come to terms when we talk about chocolate.

  • Ask and you will receive...SOY FREE!

    Due to an overwhelming demand, we now are offering Soy Free products!!!!  We have been experimenting with many different recipes, and have come to a conclusion that the Gluten Free products adapted better to the Soy Free. So now when you come to the shop, or place an order ALL gluten free desserts, are now SOY FREE as well.

  • Hiring Holiday Help!

    It is that time of year, and we are very excited for the upcoming holiday season at Vegan Sweet Tooth, that is why we are hiring!  Are you in need for some extra cash for the holidays?  We are seeking a temporary part time employee for the holidays.

  • Modern Day Pie

    Seeing how Becca and I have virtually read every single blog, website, and magazine about Thanksgiving, it is now time to share my thoughts.  To state the obvious, my thoughts tend to fall in the dessert category, clearly.  I have been thinking a lot about pie, pecan pie and pumpkin pie to be exact.

  • Washington Place Vegan Review

    I am very excited to write this post, to explain to all of you the delicious dinner that Becca and I enjoyed at Washington Place Bistro and Inn, for their first Vegan Dinner offerings.  Granted we are a little bias because the desserts on the menu were ours, but that is not what I am talking about in this post.  I am going to walk you through our adventure of tasting all the other offerings.

  • Washington Place Bistro and Inn. VEGAN dinners.

    I know I posted a tidbit about this on facebook the other day, but it really needs a full blog post.  Starting November 10th, Washington Place Bistro and Inn will be offering vegan options on their menu on EVERY THURSDAY.  Not only that, but the vegan desserts they will be offering will be from Vegan Sweet Tooth!!!

  • Is it a cupcake if it doesn't have icing?

     Becca recently came to me with an idea of a new pecan cupcake, that did not involve any icing.  She made a carmalized pecan mixture, that is absolutely delicious and she told me that she was putting it in the middle of the cupcake, and on top....that is it.  I started to get nervous, tears welled in my eyes, and my heart began to race, I realized I was having an emotional issue with the lack of frosting.

  • Holiday Specials

    As many of you have patiently waited, we now have all of our holiday specials organized, and on a nice form for you to enjoy.  Print this out, and hang it on your fridge!!!!  I can't stress how important it is to order in advance, the bakery has been getting very busy lately, and we can not guarantee that your desserts won't sell out.

  • Best of Cleveland Party DISCOUNT!

    Time is ticking, and today is the day for you to buy your BEST OF CLEVELAND party tickets!  We are going to be there with a display, and free samples along with all the other winners.  It is going to be an amazing party!!!!

  • Matty Ice Sugar Beer Bottle Cake

    Hello Sweet Teeth, I am very excited to write this blog, I have been thinking about it all weekend, while eating the left over cake at my house.  It was recently my boyfriend's birthday, and being a woman who owns a bakery obviously he gets a cake on the house.  So Becca and I brain stormed, and decided to give ourselves a challenge and attempt to incorporate poured sugar forms into the cake.

  • September Newsletter

    It seems as though our summer is coming to a close and we are heading into the beautiful fall weather.  With the fall weather comes many new events and specials at Vegan Sweet Tooth. Kosher:  It is official...WE ARE KOSHER!!!!!!

  • VST is KOSHER!

    Just in case you missed the newsletter, facebook post, and twitter post, I figured I would tell you that Vegan Sweet Tooth is officially certified KOSHER!  We are very excited to add this to our resume.  We sent out a press release to the media, and every avenue we could think of.

  • Deliciously Eton

    As this week is coming to a close, we are getting excited for DELICIOUSLY ETON!  Eton's very own restaurant week if you will.  Vegan Sweet Tooth will be participating along with almost all of the other restaurants in our mall, such as, Mitchell's Fish Market, Fleming's Steakhouse, B spot, Paladar, Bravo!.

  • VST is Hiring...again.

    Well the time has come, that some of our employees are going to head back to college :(  So that means that we are going to hire one more person to fill in the gaps, and to prep for the holiday season that is just around the corner.   The position that is open, is for the front of the house retail portion of VST. We will contact the people who we believe fit the position, and will contact them after reviewing the resumes.

  • Wedding Season!

    I was going to save some of this for the newsletter, but I am too excited about all that we have been doing to wait.  We are full on in wedding season!  We have been talking to many brides for many months, and have already made some really incredible cakes.

  • The Monday after...

    I have to start off with an incredible THANK YOU!!!!  Thank you to all that came out on Saturday for our Grand Opening.  We had an incredible turn out, and we could barely keep the sweets in the cases.  We had many family, friends, and fans there.  At the end of the night, Becca and I could barely keep our eyes open.  It was really fun meeting everyone that we have heard from in our process, and finally getting a face to all the facebook friends as well.  The vegan ...

  • Grand Opening!

    Just wanted to update everybody and remind you of our Grand Opening Party!!!! VEGAN SWEE TOOTH GRAND OPENING Saturday June 11th 10 am to 6 pm ETON 28699 Chagrin Blvd suite 490 (inside mall) Woodmere, Ohio 44122   We wil be giving our some really tasty treats all day long.  We will be having a raffle for a tasty treat platter at the end of the day, as well as having chocolate dipping demos, and many many more fun events!!!  Come one Come all!!! Spread the word!  Stay Sweet!

  • Three days in...

      It is official, we had our soft opening, and it was CRAZY!!!  Crazy good, but by no means normal.  Becca and I opened our doors to the public this past Thursday, and all of a sudden vegans were coming out of the woodwork.

  • VST is Hiring

    This blog post is going to have a little weight to it, at least it does for Becca and I.  After much discussion, and debate we have decided to start hiring.  It seems as though people think our desserts are tasty, and we may need an extra hand or two.

  • May is OUR month!

    "April showers bring May....CUPCAKES!"  We can officially say that this is OUR month!  The VST team has been working very very hard on getting the store open, and we are getting closer every day.  I can say that Vegan Sweet Tooth will be open this month (mid month).

  • Little Bunny Foo Foo

    Since it is Sunday, and we are receiving orders for Easter now, I think now is the perfect time to introduce the new Easter specials to all of you, and give you a little update on the progress of the opening of VST.   Easter: What does a bunny wear when she goes swimming?????  ......

  • March Madness

    While everyone is watching their March Madness brackets, I can't help but think that Vegan Sweet Tooth's March has had it's very own "madness".  Even though our version of madness doesn't involve sports, it involves sweets, and fun events.  Rebecca and I have been very busy lately in many meetings, and orders, and I thought that I would update you all.

  • Eton Plaza here we come!!!

    Now that all the champagne has been properly consumed by Rebecca and I, we can finally explain the big news.  The papers have been signed, and it is official that Vegan Sweet Tooth will be opening in Eton Plaza on Chagrin Blvd in Woodmere.  Our team has been working very hard on finding the perfect location, and we are very excited and happy to be joining the Eton family.

  • Rose Pistachio

    While the Midwest was getting snowed in, Rebecca and I were in the kitchen working on some new recipes, and we came up with a very interesting one that I want to share with you: Rose Pistachio.  Let me explain, when Rebecca first told me she wanted to purchase Rose Water, I was incredibly confused. She expressed that in honor of Valentine's day, we should introduce the rose to our cupcakes.  I thought people only used rose water for perfumes!  Rebecca explained to me that you are ...

  • VST in the Sun Messenger~!

    Well it is official, people are taking about us!  Rebecca and I received an early Christmas gift, of an article written in the Sun Messenger about VST.  The article caught us both by surprise, and we are very happy for the publicity.  We have already started getting emails and phone calls from the article, and we hope they keep coming!  What a great day :)